Town Hall Restaurant

Reviews about Town Hall Restaurant

• 5 / 5

  By Dave Phillips
  Hands down this place is 10,000 times better then shady maple. An far cheaper too. Ya get treated like family. Its been family owned from day one an probably will stay family owned till last day. The staff is always quick to make ya smile. The food is basically homecooked. Only down fall is its cash only.
  September 14, 2016
• 4 / 5

  By Jackie Gordon Singing Chef
  Old school Pennsylvania Dutch restaurant serves no nonsense authentic regional food. There were mostly locals when we went. We had the smoked sausages, a meatloaf sandwich, country fried steak, and a ham salad sandwich. The sides included lima beans; macaroni salad; potato filling - - this is the first time I've ever had this dish - - creamy mashed potatoes with herbs in it; Jell-O salad which consisted of orange Jello with grated carrots in it; and a beet egg, which was a pickled beet and an egg that was pickled in beet juice -- very sweet. My favorite side was the corn fritters. Cream corn in a fritter was very tasty.
  
  For dessert we had the raspberry cobbler with milk, which comes warm in a bowl with a side of milk. We added a side of ice cream to that.
  
  Definitely a place worth visiting if you're in Lancaster County. Quite the experience.
  July 11, 2016